Student Life
Dal launches first female and gender‑non‑conforming varsity eSports team
A new varsity-level gaming team at ÆßÉ«ÊÓÆµ is creating space for women and gender-diverse students to compete, connect, and challenge norms in the world of competitive play. Read more.
Featured News
Friday, November 7, 2025
The doors to the new Indigenous Student Centre on Sexton officially opened this week, marking a milestone in the Faculty of Engineering’s efforts to create a more vibrant, inclusive campus that values connection, culture, and community.
Tuesday, October 28, 2025
It's Convocation season at ÆßÉ«ÊÓÆµ, with hundreds of graduates crossing the stage Oct. 28 and 29 in Halifax. Get to know some of them with our grad profile series.
Wednesday, October 29, 2025
Inspired by a childhood diagnosis, Kate Morrison graduates with her Bachelor of Scieence in Kinesiology this week, continuing to work toward her Child Life Specialist certification so she can support children and families living with illness and disability.
Archives - Student Life
Tuesday, June 10, 2025
Sophia Maskine made what she described as a risky decision going back to school for music. But now she’s headed to Berlin, taking on a role with the Berlin Opera Academy and eager to immerse herself in the rich opera culture.
Tuesday, June 10, 2025
Liam Oko remembers sneaking into the Bauer Theater in Antigonish to watch his mom’s rehearsals. Now, with his BA in Theatre, he’ll be on stage himself this summer.
Monday, June 9, 2025
Jacqueline Fogel traded the big city for Truro, a leap of faith through which she found a new calling in conservation and animal health.
Monday, June 9, 2025
From deployment in Afghanistan to the greenhouses of academia, Jeff Robinson has charted an extraordinary path — trading combat boots for a lab coat in pursuit of a deeper understanding of plant science.
Friday, June 6, 2025
Blending history with hands-on global experience, Myles Sweet is creating a future in artisanal cheesemaking that draws inspiration from both his family’s dairy roots in Nova Scotia and his international education in food business.